Dancing Dumplings – Black Pepper Chicken & Mushroom
Dancing Dumplings are handmade and individually packaged in Australia using the finest quality, local ingredients.
Award-winning Head Chef, Sebastian Tan from Jinja Restaurant in Macquarie Park, has created the recipes of these mouthwatering dumplings.
Cooking instructions and storage requirements provided on packaging.
280g | 10 pcs per pack
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