The Governor Online Orders.
Showing 1–16 of 47 results
- Dancing Dumplings – Assorted Vegetables
Dancing Dumplings are handmade and individually packaged in Australia using the finest quality, local ingredients. Award-winning Head Chef, Sebastian Tan from Jinja Restaurant in Macquarie Park, has created the recipes of these mouthwatering dumplings. Cooking instructions and storage requirements provided on packaging. 280g | 10 pcs per pack
- Dancing Dumplings – Black Pepper Chicken & Mushroom
Dancing Dumplings are handmade and individually packaged in Australia using the finest quality, local ingredients. Award-winning Head Chef, Sebastian Tan from Jinja Restaurant in Macquarie Park, has created the recipes of these mouthwatering dumplings. Cooking instructions and storage requirements provided on packaging. 280g | 10 pcs per pack
- Dancing Dumplings – Prawn & Chive
Dancing Dumplings are handmade and individually packaged in Australia using the finest quality, local ingredients. Award-winning Head Chef, Sebastian Tan from Jinja Restaurant in Macquarie Park, has created the recipes of these mouthwatering dumplings. Cooking instructions and storage requirements provided on packaging. 280g | 10 pcs per pack
- ANTIPASTO PLATTER
serves approx 10 Selection of Italian cured meats, cheeses, pickled vegetables and flatbreads
- CHEESE PLATTER
serves approx 10 Selection of local and imported cheese served with a variety of nuts, fresh fruits, truffle honey and flat breads
- SAVOURY PLATTER
Selection of egg and bacon tart, spinach and ricotta pastry, mushroom arancini, beef empanada
- Vegetarian Platter
Selection of caramelised onion tart, spinach and ricotta pastry, pumpkin arancini croquette, pea kisses
- SKEWERS PLATTER
20 pieces Chargrilled skewers of black forest chorizo, marinated chicken and chipotle aioli
- STEAMED BUNS PLATTER
12 pieces Served with cucumber, shallots, coriander, hoisin and kewpie mayonnaise Choice of either