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Dancing Dumplings – Assorted VegetablesDancing Dumplings are handmade and individually packaged in Australia using the finest quality, local ingredients. Award-winning Head Chef, Sebastian Tan from Jinja Restaurant in Macquarie Park, has created the recipes of these mouthwatering dumplings. Cooking instructions and storage requirements provided on packaging. 280g | 10 pcs per pack
Dancing Dumplings – Black Pepper Chicken & MushroomDancing Dumplings are handmade and individually packaged in Australia using the finest quality, local ingredients. Award-winning Head Chef, Sebastian Tan from Jinja Restaurant in Macquarie Park, has created the recipes of these mouthwatering dumplings. Cooking instructions and storage requirements provided on packaging. 280g | 10 pcs per pack
Dancing Dumplings – Prawn & ChiveDancing Dumplings are handmade and individually packaged in Australia using the finest quality, local ingredients. Award-winning Head Chef, Sebastian Tan from Jinja Restaurant in Macquarie Park, has created the recipes of these mouthwatering dumplings. Cooking instructions and storage requirements provided on packaging. 280g | 10 pcs per pack
ANTIPASTO PLATTERserves approx 10 Selection of Italian cured meats, cheeses, pickled vegetables and flatbreads
CHEESE PLATTERserves approx 10 Selection of local and imported cheese served with a variety of nuts, fresh fruits, truffle honey and flat breads
SAVOURY PLATTERSelection of egg and bacon tart, spinach and ricotta pastry, mushroom arancini, beef empanada
- Vegetarian Platter
Selection of caramelised onion tart, spinach and ricotta pastry, pumpkin arancini croquette, pea kisses
SKEWERS PLATTER20 pieces Chargrilled skewers of black forest chorizo, marinated chicken and chipotle aioli
STEAMED BUNS PLATTER12 pieces Served with cucumber, shallots, coriander, hoisin and kewpie mayonnaise Choice of either
